All Event Package: Catering Service and Food

Complete Catering Amenities, Food and Service at a very affordable price.
    All event packages is great for occasion such as Birthdays, Corporate Events, Reunions and Parties.
Package 1 :Economy 
 Php23,000 ALL IN for 100pax          
( P230/head )   
 
1. Plain Rice 
 2. Soy Chicken 
 3. Roast Pork in Gravy Suace 
 4. Baked Macaroni 
 5. Buco Pandan 
 6. Bottomless Ice Tea 
 7. Purified Ice Water

Package 2:Regular  
 Php27,000 ALL IN for 100pax          
(270/head)   

 1. Plain Rice 
 2. Fish Fillet with Tartar Dip 
 3. Pork Teriyaki 
 4. Chicken Ala Pobre 
 5. Alfredo Fettucine in Cream Sauce 
 6. Fruit Salad
 7. Bottomless Ice Tea 
 8. Purified Ice Water
Package 3:De Luxe’ 
 Php31,000 ALL IN for 100pax        
(P310/head)  

 1. Plain Rice 
 2. Pork Roll in Bechamel Sauce 
 3. Chicken Marinara 
 4. Beef Stroganoff 
 5.Seafood Casserole
 6. Buco Fruit Salad 
 7. Baked Lasagna 
 8. Purified Ice Water 
 9. Bottomless Ice Tea

Package 4:  Premium 
 Php35,000 All IN for 100pax      
(P350/head)  

 1. Plain Rice 
 2. Chicken Cordon Bleu 
 3.Fish Fillet in Tartar Dip
 4. Creamy Beef Caldereta 
 5. PotRoast Pork with Sauce 
 6. Oxtripe Kare Kare 
 7. Baked Lasagna 
 8. Dessert Buffet with (brownies and cake slices )
 9. Bottomless Ice Tea 
 10. Purified Ice Water
Package Includes:

Floral centerpiece on all tables 
Floral centerpiece for Buffet Table.
Full silverware, glassware, and folded table napkins.
Table with floor length and elegant white cloth with topper as per motif.
Monobloc chairs with floor length white cover and ribbons as per motif
CHOCOLATE FOUNTAIN AVAILABLE @ PHP 1,500.00

Additional: Main Dish - PHP50/head  Soup -PhP20/head ,
Pasta, Noodle and Vegetables -PHP40/head
*Note: To Change the main dishes additional Php10.00 per head 


TERMS AND CONDITIONS:
  1. For bookings less than 100Pax  "below minimum charge" of Php1,500.00 is applicable.
  2. All packages are subject to PHP 1,000 Transportation Charge, except venues located in Quezon City
  3. Additional Transportation fee for out of town venues and those located in South Area depending on the distance
  4. 80% Down payment upon signing of contract or paid atleast 1week before the event 
  5. 20% Full payment on the day after the event program.
  6. 10% of the contract price will be charged upon “early” cancellation of the contract
  7. 20% of the contract price will be charged upon cancellation made a week before the event date
  8. 50% of the contract price will be charged if cancellation is made one day before the event date                      
  9. 100% of the contract price will be charged if  cancelled on the day of the event date.
  10. Any losses, breakage, gate entrance fee will be charged to the client.
  11. Any Subdivision fee and/or CATERER’S BOND should be shouldered by the client.
  12. Service of staffs are up to four (4) hours only, Overtime Fee of Php50.00 per hour per staff including the driver will be charged to the client.
  13. Additional Php50.00 per floor per staff if the event is held in a building w/out service elevator or if the loading area is 50meters away from the venue.
  14. Lechon Corkage of P500 per piece 
  15. Additional: Main Dish - PHP50/head  Soup -PhP20/head , Pasta, Noodle and Vegetables -PHP40/head​
OTHER SERVICES: 

Basic Sound system for kiddie and birthdays Php2,500
Basic Sounds System with one disco light Php3,000  
LCD Projector Php2,000 
Profesional Sounds Lights with LCD projector Php 8,500 (transpo charge applicable) 
Profesional Sounds Lights  Php 7,000 (transpo charge applicable) 
Host / EMCEE Php 3,500 
On the day Coordinators Php 6,000 
Dessert Buffet Php 5,500 
Mobile bar Php 8,000 (transpo charge applicable) 
Flower Wedding Entourage Php 6,500 (delivery charge applicable)